Brief Introduction:
Aspartame, alais sweetener or proteoglycan, with the chemical name of
Aspartyl phenylalanine methyl ester, is a dipeptide being a combination
of L-aspartic acid and L-phenylalanine. It can be absorbed by human body
completely and is harmless and quite safe to use.
Detailed Product Description
Chemical name | Aspartame |
MOLECULAR FORMULAR | C14H18N2O5 |
Molecular weight | 294.3 |
Delivery Term | As requirement |
Delivery Time | Within 2 weeks |
Quality Assurance | Pure, natural and reliable |
Specification
Appearance | White crystalline Powder or Granular |
Sweetness | 200 times sweeter than Sucrose. |
Standard | FCCV/ USP30/ NF-25/E951/GB |
Low calorie | Aspartame may contribute significantly to lower cost of food products, when replacing Sucrose. |
Suitable for diabetics | Aspartame may be freely used by diabetics |
Flavor- enhancing | Aspartame may boost flavor impact in certain applications |
